Slice Master: This means you can slice any vegetable to the same thickness with millimetre precision in just a few seconds.
Instructions for Use: Using this knife is simple. Hold the knife in your working hand and insert the blade into the spacer ring, ensuring that the spring always points upwards, positioned above the blade when you pull the knife towards you.
First Position: In this position you can slice or peel cabbage, potatoes (for chips), carrots, cucumbers, etc.
Second Position: In this position you can cut thicker slices, such as potato, cucumber, zucchini, carrot slices, etc.
Essential Kitchen Tools: With its versatility and ease of use, our Quick Slicing Knife is a game-changer in the kitchen. It will quickly become your go-to tool for all your slicing and peeling needs. Made of food-grade plastic and food-grade stainless steel
